Our Journey

2000

Erotokritos Sparsis establishes a modern olive mill in Choirokoitia, driven by his passion for the Cypriot land.

2004

A second production line expands the mill’s capacity.

2005–2007

New olive groves are planted across privately owned land.

2008

Expansion into bottling extra virgin olive oil and producing table olives.

2012

The second generation joins, investing in modern technology and new products.

2015

A new product line is developed for tourism and export markets.

2016–2018

International recognition begins with awards including iTQi (Brussels), Olymp Awards, and Olympia Health & Nutrition Awards.

2019

Over 50,000 new olive trees are planted.

2022

The factory is fully upgraded into a modern production facility.

Today

Our products are present in Cyprus, the United Kingdom, Israel, and Germany, known for their quality and authenticity.

2000

Erotokritos Sparsis establishes a modern olive mill in Choirokoitia, driven by his passion for the Cypriot land.

2004

A second production line expands the mill’s capacity.

2005–2007

New olive groves are planted across privately owned land.

2008

Expansion into bottling extra virgin olive oil and producing table olives.

2012

The second generation joins, investing in modern technology and new products.

2015

A new product line is developed for tourism and export markets.

2016–2018

International recognition begins with awards including iTQi (Brussels), Olymp Awards, and Olympia Health & Nutrition Awards.

2019

Over 50,000 new olive trees are planted

2022

The factory is fully upgraded into a modern production facility.

Today

Our products are present in Cyprus, the United Kingdom, Israel, and Germany, known for their quality and authenticity.

The People

Meet our family

Behind every bottle is a family that has dedicated their lives to perfecting the art of olive oil.

Founder

Erotokritos Sparsis

Inspired by a deep connection to the Cypriot land, brings to life a modern olive mill in Choirokoitia.

Second Generation

Paris Sparsis

Continuing the family tradition, he contributes to the development of the estate, combining experience with modern practices in olive cultivation and production.

Second Generation

Andreas Sparsis

Actively involved in the growth of the estate, helping expand the product range and strengthen the presence of Ktima Erotokritos in local and international markets.

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Olive Trees
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